• Skip to main content
  • Skip to primary sidebar

Lemons + Zest logo

menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • About Me
  • Contact
  • FAQ
  • Subscribe
  • Our Adoption Story
  • Privacy Policy
  • Follow me!

    • Facebook
    • Instagram
    • Pinterest
  • ×
    You are here: Home / Desserts / Double Chocolate White Bean Brownies

    Double Chocolate White Bean Brownies

    Last Updated July 5, 2020. Published March 12, 2017 By Lorie 44 Comments

    This post may contain affiliate links.

    Jump to Recipe Print Recipe
    Bite shot of brownies on rack.
    white bean brownies.
    Double Chocolate White Bean Brownies
    Double Chocolate White Bean Brownies

    Double chocolate is always the answer when it comes to brownies! These Double Chocolate White Bean Brownies are so simple and packed with protein and the goodness of white beans. Toss everything in the food processor and bake, that's it!

    Overhead shot of brownies with sea salt and drizzle.

    Some foods you would never imagine together and yet they actually are pretty amazing when you combine them.

    Take white beans and chocolate, for instance.

    First reaction? Ewwww. But then you grab one of these white bean brownies and you know that you wouldn't want it any other way.

    Double Chocolate White Bean Brownies

    These white bean brownies are a simple answer to a fun challenge. I had several cans of beans in the pantry and nothing to do with them. Then I had an idea--brownies.

    These brownies turned out to be better than I ever dreamed. I never thought they would be even remotely blog-worthy. There is just something fun about sneaking something into a recipe that you would never expect.

    Secret ingredients are always fun--but even better when the result tastes AMAZING!

    As simple as popping everything in the food processor and baking. Vegan and gluten free so hoping anyone with allergies in your house will enjoy these as well!

    Sliced white bean brownies with chocolate drizzle.

    Notes:

    • While I have only made these with white beans, I imagine if you tried to make them with black beans that you may have a similar brownie. But then they would be black bean brownies and not white bean but if all you have is black, then by all means, go for it!
    • Make sure your baking soda and baking powder are fresh. If you find that your yummy white bean dessert is off--double check your baking soda and baking powder. If they are expired or older then they can impact the way these brownies or any baked good will turn out. It's one of those things we don't always check, but it's important to make certain they are fresh.
    • When in doubt, the answer is always more chocolate chipsEven though I put measurements into my recipes, I am the biggest culprit when it comes to making them on my own. I tend to go a little heavy on the chocolate chips quite often. Feel free to go for a heavy pour when adding them into the recipe!
    Brownies with chocolate chips on a cooling rack.

    How to serve these brownies:

    1. A dash of sea salt on top when they are fresh from the oven is amazing!
    2. That chocolate drizzle! Add a simple chocolate drizzle with some hot fudge, melted chocolate chips or even good old Hershey's Chocolate Syrup.
    3. Ice cream--this is a must. A big scoop of vanilla ice cream is key. And then a chocolate drizzle!
    4. Add some fresh berries and whipped cream on top.

    Check out these other treats:

    • Kahlua Cream Cheese Brownies
    • Chocolate Chunk Avocado Brownies
    • One Bowl Small Batch Chocolate Chip Cookies
    • Nutella Crumble Bars
    • Egg Free Chocolate Chip Cookies

    DID YOU MAKE ONE OF MY RECIPES? LEAVE A COMMENT AND LET ME KNOW! I ALSO LOVE TO SEE YOUR LEMONS + ZEST RECIPES ON SOCIAL MEDIA–TAG ME @LEMONSANDZEST ON INSTAGRAM OR FACEBOOK!

    Double Chocolate White Bean Brownies

    Double chocolate is always the answer when it comes to brownies! These Double Chocolate White Bean Brownies are so simple and packed with protein and the goodness of white beans. Toss everything in the food processor and bake, that's it!
    4.94 from 15 votes
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 10 minutes
    Cook Time: 30 minutes
    Total Time: 40 minutes
    Servings: 12
    Calories: 135kcal
    Author: Lorie Yarro

    Ingredients 

    • 1 can white beans precooked, rinsed. northern or cannellini will work
    • ⅓ c cocoa powder
    • ½ c dark chocolate chips divided
    • 3 T almond butter or desired nut or seed butter
    • ⅓ c maple syrup of honey more for desired sweetness
    • ½ teaspoon baking powder
    • ½ teaspoon baking soda
    • 1 teaspoon vanilla
    • ¼ teaspoon sea salt

    Instructions

    • Preheat oven to 350°F.
    • Combine all ingredients except 2 T chocolate chips in a food processor or blender. Process until smooth.
    • Pour batter into a parchment lined 8x8 pan evenly. If you like thicker brownies, use a bread pan but cook a bit they may need to cook a bit longer.
    • Add remaining chocolate chips spreading over the top and gently pressing.
    • Bake for about 30 minutes or until a toothpick comes out clean.
    • Allow to cool for about 10 minutes before digging in!

    Notes

    • Make sure your baking soda and baking powder are fresh. If they are expired or older then they can impact the way these brownies or any baked good will turn out. It's one of those things we don't always check, but it's important to make certain they are fresh.
    • When in doubt, the answer is always more chocolate chips.Even though I put measurements into my recipes, I am the biggest culprit when it comes to making them on my own. I tend to go a little heavy on the chocolate chips quite often. Feel free to go for a heavy pour when adding them into the recipe!

    Nutrition

    Calories: 135kcal | Carbohydrates: 20g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 112mg | Potassium: 310mg | Fiber: 3g | Sugar: 8g | Calcium: 83mg | Iron: 2mg
    Did you try this recipe? I would love to see it! Mention @LemonsAndZest or tag #LemonsAndZest!
    « Mashed Avocado + White Bean Lettuce Wraps
    Vegan Chickpea Cookie Dough »

    Reader Interactions

    Comments

    1. Cassidy Klingman says

      September 29, 2022 at 7:00 pm

      5 stars
      Delicious! I just finished my first piece. Next time, I might add a little extra sweetener (but that's just because I have a crazy sweet tooth). I love these brownies and can't wait to make my family try them, too!

      Reply
      • Lorie says

        October 03, 2022 at 12:05 pm

        So happy to hear this Cassidy! Enjoy!

        Reply
    « Older Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome to lemons + zest!

    Hello! I’m Lorie, welcome to lemons + zest! If you love to eat, and you love delicious, simple recipes, then you are in the right place. When it comes to cooking these days, I firmly believe that if it takes too long, or too much work to make, then it’s not for me. Read More…

    30 Minute Meals

    Chicken taco casserole in white dish topped with sour cream, green onions and other toppings.

    Chicken Taco Casserole

    Teriyaki ground pork stir fry in bowl with white rice and chopsticks.

    Teriyaki Ground Pork Stir Fry

    Grilled lemon pepper chicken on white plate with lemon slices and salad.

    Lemon Pepper Grilled Chicken

    Pan with green chicken enchiladas topped with chopped cilantro.

    Green Chicken Enchiladas

    Skillet with chicken thighs and fresh parsley on top.

    Our Favorite 30 Minute Dinners

    Shrimp taco salad with cheese, beans, avocado, corn, onion, and other ingredients.

    Shrimp Taco Salad

    White plate with air fried chicken thighs breaded and with chopped parsley on top.

    Parmesan Crusted Air Fryer Chicken Thighs

    Bowl with Instant Pot Broccoli Cheese Soup with fresh cheddar on top and spoon in bowl.

    Instant Pot Broccoli Cheddar Soup

    More 30 Minute Recipes →

    Cozy Soups + Chili

    Easy Rotisserie Chicken Noodle Soup

    Creamy crockpot chicken rice soup in bowl with spoon and fresh parsley.

    Crockpot Chicken Wild Rice Soup

    Bowl of sweet potato chili with toppings and spoon beside.

    Slow Cooker Sweet Potato Chili

    Tomato tortellini soup.

    Tomato Tortellini Soup

    Pot of chunky Vegetable Soup.

    Chunky Italian Vegetable Soup

    Creamy white chicken chili with cream cheese in bowl with jalapeño, fritos and cheese.

    Crockpot Creamy White Chicken Chili

    Pumpkin Quinoa Chili

    Bowl of soup with Italian sausage and gnocchi pasta with spoon.

    Sausage Gnocchi Soup

    Butternut Squash White Bean Soup

    Bowl with Instant Pot Broccoli Cheese Soup with fresh cheddar on top and spoon in bowl.

    Instant Pot Broccoli Cheddar Soup

    Copyright © 2023 · lemons + zest