Breakfast on the go never tasted so good–and so simple as well! This Sausage McMuffin recipe is packed with eggs, spinach, cheese and a fresh English Muffin. Forget the drive thru! This recipe was originally published February 2019 and updated July 2020. Breakfast on the go is 90% Overnight Oats for me. The rest? Homemade…
Sandwiches, Toasts + Lettuce Wraps
Sun-Dried Tomato, Spinach and Feta Turkey Burgers
Fire up the grill and let burger season begin! These Sun-Dried Tomato, Spinach and Feta Turkey Burgers are full of flavor and goodness. Throw these on the grill or make them on the stove, either way these juicy burgers will be a great BBQ recipe! This recipe was originally published in April 2019 and updated…
Freezer Breakfast Sandwiches with Spinach, Feta + Sun-Dried Tomatoes
This post has been sponsored by Seattle’s Best Coffee®. All thoughts and opinions are my own. How on earth is it already time to start thinking about “Back to School?!” I know, I know, you’re thinking, PLEASE don’t say the “S” word yet. Please! But sooner or later, you are going to have to face reality, and when…
Pesto Turkey Pinwheels with Smoked Provolone
Loaded with fresh ingredients, these Pesto Turkey Pinwheels are perfect for a simple lunch, party platter or even a snack. Smoked provolone pairs well with this turkey and wrapped in a pesto cream cheese mixture that you will be coming back for more again and again! It’s lunch time. Who needs options? I sure do!…
Buffalo Chicken Lettuce Wraps
Delicious and easy, these Buffalo Chicken Lettuce Wraps are a crunchy, spicy recipe that can be a great appetizer for side, but also a perfect meal as well! A perfect healthy dish that has the right amount of hot sauce to spice things up! Buffalo Chicken + Lettuce Wraps = Yummmm. You know who feels…
Blueberry Basil Grilled Cheese
Nothing against the classic sandwich, but this Blueberry Basil Grilled Cheese will be your new summer sandwich for sure–fresh basil, juicy blueberries and goat cheese with a hint of honey–enough said! While I would happily eat grilled cheese year round, I feel like I taper off making it over the summer. So this year I…