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Overhead view of birthday cake rice krispie treats on white plate with sprinkles and marshmallows.
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5 from 8 votes

Funfetti Rice Krispie Treat Pops

These Funfetti Rice Krispie Treats with all the rainbow sprinkles are perfect for any birthday party, gathering and more! Prepped in about 10 minutes and dipped in white chocolate. A fun twist on classic rice krispie treats that everyone will love!
Prep Time15 minutes
Cool1 hour
Total Time1 hour 15 minutes
Course: Dessert
Cuisine: American
Servings: 16
Author: Lorie Yarro

Ingredients

  • 9 c mini marshmallows approx. 1 1/2 10 oz. bags
  • 6 c Rice Krispies cereal
  • 5 T butter
  • 1 tsp Vanilla
  • 3-4 T rainbow sprinkles
  • 1 bag white chocolate chips 12oz. Or 12 oz melting choc

Instructions

  • In a medium pan, melt butter over medium heat. Add in 8 cups of the marshmallows and vanilla and stir constantly until all marshmallows are melted. In a separate large bowl measure 6 cups Rice cereal. 
  • Pour marshmallow mixture over the cereal, add two tablespoons of sprinkles and the remaining marshmallows and stir well to combine. (some sprinkles will melt, just be aware. If you don’t like that look, just wait and add to the top). Prep a 9x9 inch pan with parchment paper.
  • Press Rice Krispie treats FIRMLY into pan. Allow to cool completely and then add the rest of the sprinkles on top and gently press for them to stick. (I find that it helps to add a bit of oil spray to the spoon or fingers, whatever you are using to press into pan). Allow to cool for about one hour.
  • When treats are cooled, cut into squares and then melt the white chocolate by microwaving in 20 second increments until melted. Dip each into the chocolate and set on parchment to dry. Allow the chocolate to cool and enjoy!

Notes

  • When you add the sprinkles in right after melting the marshmallows, some of those sprinkles will melt and cause the colors to bleed a bit. No worries though, add the remaining sprinkles to the top and gently press them in. You can also just add sprinkles on top if you don't like the look of the melted sprinkles.
  • Naturally dyed sprinkles bleed more. When making these with naturally dyed sprinkles, I noticed the colors bled into the treats a lot more. They just don't hold their color quite as well. You can wait and just add sprinkles over top if preferred.
  • Vary the sprinkles colors to meet your needs. You can easily adjust the color of the sprinkles for any occasion. Orange and black for Halloween, Christmas colors, school colors and more.
  • Store these funfetti rice krispie treats for 3-4 days in an air tight container at room temperature. If the container is not sealed well, they will harden or become stale more quickly. I even double up with plastic wrap and a lid to keep these fresh longer.

Nutrition

Calories: 284kcal | Carbohydrates: 46g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 128mg | Potassium: 77mg | Fiber: 1g | Sugar: 32g | Vitamin A: 814IU | Vitamin C: 7mg | Calcium: 45mg | Iron: 3mg