Maple Vanilla Spiced Pecans
Simple roasted and maple sweetened spiced pecans recipe with a dusting of cinnamon and hints of vanilla are the perfect snack, holiday treat, salad topper and more! This easy recipe makes perfect holiday gifts as well!
100% pure maple syrup
you could also use honey
pure vanilla extract
Preheat oven to 300° F.
Combine pecans, maple syrup, vanilla and coconut in a small mixing bowl. Stir until all of the pecans are coated.
Add in cinnamon and stir until pecans are evenly coated.
Spread pecans on a baking sheet lined with parchment paper.
Bake for about 25 minutes.
Let cool completely before eating and store in an airtight container.
This is the base recipe and then you can easily spice things up more by adding:
a pinch of nutmeg
1/2 tsp pumpkin pie spice
1 tsp ginger