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Funfetti cake dip in bowl with red, white and blue sprinkles and cookie dipped in.
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5 from 3 votes

Red, White and Blue Funfetti Dip

Celebrate the stars and stripes with this patriotic Red, White and Blue Funfetti Dip (also known as Dunkaroo Dip.) Only 5 ingredients and about 5 minutes to whip this delicious kid friendly treat that everyone will LOVE to dip their graham crackers, vanilla wafers, pretzels and so much more into!
Prep Time5 mins
Total Time25 mins
Course: Dessert, Snack
Cuisine: American
Servings: 16
Calories: 177kcal
Author: Lorie Yarro


  • 1 box white cake mix about 15.25-16.25 oz.
  • 1 tub of Cool Whip 8 oz.
  • 1 ¼ c vanilla yogurt
  • 1 teaspoon vanilla
  • c red, white and blue sprinkles plus more for on top
  • things to dip: vanilla wafers, graham crackers, animal crackers, pretzels, etc.


  • If desired, bake cake mix on a sheet pan at 350°F for about 5 minutes. Allow to cool.
  • In a medium bowl, add cooled cake mix, Cool Whip, vanilla yogurt and vanilla extract. Using an electric mixer, beat for about 2-3 minutes, until smooth and creamy.
  • Add the sprinkles and gently fold in. Transfer to bowl you prefer to serve it in and chill for at least 20 minutes before serving.
  • Add extra sprinkles on top and serve with all of your favorite dippers: graham crackers, pretzels, animal crackers and more.
  • Store for up to one week in an air tight container in the refrigerator.


Calories: 177kcal | Carbohydrates: 31g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 210mg | Potassium: 73mg | Fiber: 1g | Sugar: 20g | Vitamin A: 19IU | Vitamin C: 1mg | Calcium: 102mg | Iron: 1mg