No ice cream maker required for this Homemade Butter Pecan Ice Cream! This No-Churn ice cream recipe is full of crunchy and buttery pecans with a hint of maple and is a perfect summer treat. So simple to whip up and tastes better than the ice cream shop!
This makes about 6 cups of ice cream so it is about 12 1/2 cup servings. But I find we don't stick to the actual serving size for ice cream ever--ha! It is a bit richer than regular ice cream so I always feel like a little goes a long way!