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Double Chocolate Banana Oat Blender Pancakes
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Author:
Lorie Yarro
Ingredients
1 ½
medium
very ripe bananas
1
c
Flahavan's Irish Oats
1
large egg
⅓
c
plus 2 T milk of choice
regular or dairy free works!
1 ½
T
cacao powder
1
teaspoon
baking power
¼
teaspoon
sea salt
1
teaspoon
vanilla
¼
c
dark chocolate chips
Instructions
In a high powered blender, blend oats on high until a very fine flour is formed.
Add all other ingredients except chocolate chips to the blender and blend on high until smooth. (If it seems too thick add a touch more milk)
Stir in chocolate chips.
Add a light coating of your favorite cooking oil to your skillet and spoon batter to form pancakes.
Cook until bubbles form around the edges and flip to cook other side (about 2 minutes or so per side depending on your oven).
Serve immediately with your favorite toppings. Store leftovers in the freezer or fridge!