White Bean Apple Pie Bars
Ingredients
- 1 can white beans drained not rinsed
- 1/4 c butter, softened
- 1/2 Gala Apple, small diced (skin on or off )
- 1/2 c quick oats
- 1/4 c maple syrup
- 1/4 c brown sugar
- 2 tsp cinnamon
- 1 tsp Vanilla
- 1/2 tsp baking powder
- 1/2 tsp sea salt
- 1/2 c white chocolate chips (optional)
Instructions
- Preheat oven to 350°F.
- Place all ingredients except for the diced apple in a food processor and process until a smooth batter.
- Fold in apples. Pour batter into a greased 8x8 baking pan (or 6x8 for thicker bars) and bake for 30-35 minutes or until a toothpick comes up clean.
- Allow to cool completely before cutting.
- If desired, melt white chocolate chips and drizzle over bars.