Black Bean Peanut Butter Brownie Batter Dip
15 oz can black beans, drained and rinsed
cacao or cocoa powder
maple syrup (to desired sweetness)
milk of choice
dash of sea salt
Combine black beans, maple, and vanilla in a
. Process until beans are smooth.
Add in cacao, chocolate chips, milk, peanut butter and sea salt. Process until smooth (the chocolate chips will still be a bit choppy.)
Eat right away or chill for 20-30 minutes before eating to allow flavors to meld more. Store in an airtight container in refrigerator.