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Double Chocolate Banana Oat Blender Pancakes

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Author: Lorie Yarro


  • 1 1/2 medium very ripe bananas
  • 1 c Flahavan's Irish Oats
  • 1 large egg
  • 1/3 c plus 2 T milk of choice regular or dairy free works!
  • 1 1/2 T cacao powder
  • 1 tsp baking power
  • 1/4 tsp sea salt
  • 1 tsp vanilla
  • 1/4 c dark chocolate chips


  • In a high powered blender, blend oats on high until a very fine flour is formed.
  • Add all other ingredients except chocolate chips to the blender and blend on high until smooth. (If it seems too thick add a touch more milk)
  • Stir in chocolate chips.
  • Add a light coating of your favorite cooking oil to your skillet and spoon batter to form pancakes.
  • Cook until bubbles form around the edges and flip to cook other side (about 2 minutes or so per side depending on your oven).
  • Serve immediately with your favorite toppings. Store leftovers in the freezer or fridge!