Turmeric Spiced Hot Cocoa
Servings: 1
Ingredients
- 1 ⅓ c milk of choice
- 1 T heaping cacao
- 1/ teaspoon turmeric
- ¼ teaspoon ginger
- ¼ teaspoon cinnamon
- 2-3 teaspoon pure maple syrup or honey
- Dash of sea salt
- 1 teaspoon ghee optional
Instructions
- Heat milk stove top or in the microwave until starts to bubble.
- Pour milk into high power blender and add all other ingredients.
- Blend on high for about 45 seconds - 1 minute.
- Add a sprinkle of sea salt and turmeric on top and enjoy immediately.
Notes
Start with ¼ teaspoon of the spices and double if you prefer more!
If your prefer yours even thicker, add in about 5-10 cashews before blending.
If your prefer yours even thicker, add in about 5-10 cashews before blending.