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Dark Chocolate Pistachio Protein Bites

Prep Time5 minutes
Total Time15 minutes
Servings: 18
Author: Lorie Yarro

Ingredients

Instructions

  • In a food processor, combine cashews and almonds and process until a fine grainy consistency.
  • Add all other ingredients (aside from coconut) and process until thoroughly combined and somewhat of a dough begins to form.
  • Roll the mixture into bite sized balls and roll in shredded coconut if desired.
  • Enjoy right away or chill for about 20 minutes or so to set.
  • Store in the refrigerator for up to a week.