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5 from 1 vote

Almond Joy Overnight Oats

Chocolate, coconut, and almond come together in this simple breakfast recipe that you can make ahead and have breakfast ready on the go. Almond Joy Overnight Oats are a hearty and healthy way to start your day!
Prep Time5 mins
4 hrs
Total Time4 hrs 5 mins
Course: Breakfast
Cuisine: American
Servings: 1
Calories: 432kcal
Author: Lorie Yarro

Ingredients

  • 1/2 cup rolled oats regular or gluten free
  • 1/2 cup milk of choice
  • 2 tsp. unsweetened cocoa powder
  • 1 T sliced almonds
  • 2 T shredded coconut unsweetened
  • 1/2 tsp vanilla extract
  • 1-2 tsp 100% pure maple syrup
  • 1 drop of almond extract
  • dash of sea salt

Instructions

  • Combine all ingredients into a jar or container that can be sealed.
  • Stir well and seal.
  • Store in the refrigerator overnight.
  • Serve cold or warm up in the microwave to serve hot.
  • Optional garnish: mini dark chocolate chips.

Notes

Almond extract can be super strong. I advise putting the smallest amount possible or it can be a bit too much.

Nutrition

Calories: 432kcal | Carbohydrates: 50g | Protein: 14g | Fat: 23g | Saturated Fat: 12g | Cholesterol: 12mg | Sodium: 63mg | Potassium: 610mg | Fiber: 11g | Sugar: 13g | Vitamin A: 198IU | Calcium: 198mg | Iron: 4mg